Healthy Eating Day 4

by Agnieszka on December 2, 2009


Day four was mostly uneventful. My headache passed, and physically I felt pretty much the same I felt prior to starting this experiment. I did notice that at moments I felt more clear-headed, and when writing was able to formulate my sentences a bit faster.

I ate 100% vegan today.

Breakfast:

1 cup Special K, 1/2 cup soy milk

Snack:

1 apple, 1 peach, 2 apricots, 1/2 cup papaya

Lunch:

1 piece brown toast with olive oil, garlic and cucumber
Salad (lettuce, cherry tomatoes, cucumber, alfalfa sprouts, carrot, onion, mixed nuts, fresh lemon juice)

Dinner:

Eggplant lasagna

Snack:

I wanted to make an avocado and roasted garlic dip to go with some carrots and celery, but when I cut open the avocado I noticed that it wasn’t ripe. I had a veggie dog with ketchup, instead. Not the best choice, but I didn’t feel like making anything else after the avocado disappointment.

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